Christmas Coffee Cocktail

A quick, easy and simply great way to end your Christmas Feast!

Serves: 1
 
Prep Time: 5 Minutes Prep

Ingredients:

  • 2 Shots good freshly ground coffee
  • 1 TBSP coffee liqueur
  • 1 Tsp butterscotch schnapps
  • 1 Tsp creme de cocoa
  • Fresh pouring cream
  • Ice


Method:

  1. Simply add the Ice to the Cup
  2. Pour over the Liquers and then pour over the hot Coffee Shots
  3. Carefully pour over the pouring cream and serve.

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